Are you a creature of habit when it comes to ordering in restaurants? It’s such an easy pattern to fall into but sometimes it’s nice to step out of the box and order something out of the ordinary. Our expert servers are always ready to help with recommendations and here are some of their top ideas.
1. Spice it up with Gong Bao
Gong Bao (aka Kung Pao) is a classic Sichuan stir-fry dish with peanuts and hot peppers in a SPICY soy, ginger and garlic sauce. At Bo Lings we offer a choice of chicken, sliced beef or jumbo Gulf shrimp and scallops.
2. Ginger and Garlic Shrimp
If you love sweet and spicy you will LOVE this dish! Lightly battered jumbo Gulf shrimp are tossed in the perfect combination of ginger, garlic and chili in a light and sweet tomato-based sauce.
3. Moo Shu
Moo Shu is one of our signature dishes, and is definitely a MUST try. Sliced chicken, pork or shrimp is stir-fried with cabbage, wood ear mushrooms, green onion, egg and vermicelli then spooned onto thin, homemade pancakes smeared with hoisin sauce. Tuck in one of the ends, roll and enjoy eating by hand. Not sure about your rolling skills? No problem – we will do it for you!
2019 is the Year of the Pig
Enjoy a traditional Chinese New Year Menu at Bo Lings, where each dish represents a symbolic meaning that brings good luck for the coming year.
Chinese New Year Menu available now through February 18th
All Bo Lings locations are featuring their own unique dinner menu, with the Plaza offering the most extensive selections.
Plaza location: $38 per person for parties of 2-5 and $36 per person for parties of 6 or more. *
All other locations: $28 per person. *
Country Club Plaza Menu
Shrimp Wonton with Cantonese Noodles
Chef’s Special Cold Plates
Hot Oil Chicken, Tree Ear Mushrooms and Cabbage
Imperial Shrimp, Crispy Eggplant
Served with choice of steamed white or brown rice
Beijing Roasted Duck, Chef’s Special Lamb Chops, Sautéed Whole Flounder, Ginger & Garlic Shrimp, Fresh Pineapple Fried Rice & Roasted Pork
Sichuan Style Green Beans, Curry Vegetables, Baby Bok Choy
Chinese New Year Delicacies
(for parties of 6 or more)
Cream Caramel, Homemade Almond Cookies
House Jasmine Tea, Soft Drinks, Ice Tea
*Tax and gratuity not included. Available during regular dinner hours. Dine-in only.
Planning your own Chinese New Year’s event?
Call 816-753-1718 for Catering or Carry-Out
As if that isn’t enough fun, the New Year’s opportunities continue with the Year of the Monkey, the Red Fire Monkey, to be exact. The Lunar Chinese New Year begins on February 8, 2016 and lasts fifteen days. If you happen to fall under the Monkey sign, you are intelligent, energetic and known for flexibility! Look for specialty menus and items at a Bo Ling’s near you to properly acknowledge the Lunar Chinese New Year! Our Plaza restaurant will feature a multi-course menu with options for larger sized parties and groups.
View our 2016 Chinese New Year Dinner Specials click here
We will feature auspicious foods to be enjoyed during the New Year for fifteen days only, with a full specialty menu available at the Plaza! From February 8th – 22nd, try a delicious and festive meal with friends or family to ring in the Lunar New Year the right way.
Join in activities for the family at the annual Chinese New Year Festival at the Nelson Atkins Museum. View details and an itinerary at http://www.nelson-atkins.org/calendar/chinese-new-year-festival-2/
In Johnson County, there is also an annual celebration at JCCC featuring an array of activities for young and older alike! Brought to you by the KU Confucius Institute, the KCCAA and the Edgar Snow Memorial Foundation, you may participate by purchasing tickets through http://www.kccaa.org/. Visit their site for further information!