Chef/Owner Richard Ng loves spring and the fresh seasonal vegetables that come with it – especially after the long KC winter we experienced this year! Asparagus are making their appearance in markets everywhere and Chef Richard has added Fresh Asparagus with Mushrooms served in a light ginger sauce as well as other new dishes including Stir-Fried Spring Spinach in Garlic and Sichuan Douban Fish. Be sure to ask your server for a list of all the items.
First Fridays Happy Hour all Night at City Market!
Along with spring comes warm weather, which makes First Fridays even better! Enjoy local artists demonstrating different techniques at the City Market on the season kickoff date of Friday, April 5th. The Bo Lings City Market location will be serving happy hour all night from 4pm – 9pm to help celebrate.
