Join Bo Lings at our Plaza location for a vegetarian’s delight! Every Sunday starting August 7 we will be hosting a buffet-style Vegetarian Feast from 5:30pm to 8:30pm. You will find some of our menu favorites such as Garlic Cucumber Salad, Curry Vegetables and Sauteed Baby Bok Choy as well as the newly created dishes […]
This Cantonese staple is made with flat, wide rice noodles (called hor funn), bean sprouts, onion and beef or chicken. Chow funn can be tricky to make because it has to be stirred quickly over high heat and the noodles can easily break but don’t worry – our chefs have it mastered!
Plan your week now! Available Monday – Friday 11am – 3pm*. Lunch specials come with Egg Drop Soup, Crab Rangoon and your choice of Steamed White, Steamed Brown or Fried Rice. * City Market is closed on Mondays